Author Archives: Matt

Eat-Clean Cookbook giveaway!

Training for the marathon continues and we’ve entered hill territory — four repeats last night and five next Wednesday. In addition, I continue to chug away at the 22 minutes in 10lbs challenge I set for myself a few weeks ago (five pounds down, five to go). But to get on with the ...

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How to run with your dog…

Over the winter holidays I decided that if I was going to take our dog Sydney (pictured left) for a walk, I could metaphorically nail two birds with one stone and run with her for a short warm up, then drop her back off at home before continuing on ...

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Toronto Runner: Kathryn Mitchell

In 2004, Kathryn Michell took a Learn to Run clinic to prove to her running friends that the sport was not for her. As a goal of the clinic, she ...

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5 quick ways to avoid burnout

Last week I found myself feeling rather lethargic and under the weather with no sign of a cold or flu in sight (thankfully). I’m usually very good at keeping to a decent sleep schedule and am pretty conscious of my diet, but had noticed both had some blips in them over the previous couple of ...

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Thrive pizza…

February is drawing to a close and with it, many of us are approaching or entering the next phase of our training for our spring races. My marathon is at the end of May and I’m finishing up week five of 18 of my training schedule. After next Wednesday, I’ll be moving from the base ...

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Red Lentil Dahl

One of my favourite dishes to cook at this time of year is red lentil dahl — a warming, nutrient-packed dish that is perfect after a run. Dahl is a flavour-packed dish found in Nepali, Indian, Pakistani and Bangladeshi cuisine. It’s made from various types ...

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The Dreadmill…

Also known as the hamster wheel, this contraption has single-handedly garnered an equal number of dirty and thankful looks from runners. Leaning more on the running purist side, I found this definition of a treadmill on Mark Remy's RW blog to be pretty amusing:

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Shaving 22 minutes in 10 lbs…

(Wherein Matt approaches his food as a form of training to help improve his running.) The inspiration: Apparently, it’s common knowledge in the running community that loosing one pound can increase a runner’s speed by about two seconds a mile (in Canadianese, that would work out to be roughly 3.2 seconds per kilometer). That can be huge ...

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10 reasons to run a half before a marathon…

1. Learning through experience The learning curve between my first and second half marathons was steep. Nothing can quite prepare the first timer stepping up to the start line of a longer road race, and there are a lot of pit falls that they are prone to. For this reason alone, it can be incredibly ...

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Five common running injuries…

Sooner or later, we all seem to deal with an injury, and sometimes they can become prolonged nagging nuisances. The following information was prepared by Chiropractor Dr. Elizabeth Douglas as a resource for runners to better understand some of the common injuries that they may face, how to treat them and more importantly, ...

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