I went for my first training run for the Scotiabank Toronto Waterfront Marathon this morning! Seven glorious kilometers in torrential downpour. It was divine! It was coming down so hard, I hard to stop at a 7-Eleven on the Danforth to get a bag to put over my iphone so it didn’t go ...
It’s hard to believe that it’s been a month already. Here is the final installment of the Eat Clean Diet Cookbook giveaway. If you missed the first three installments, you should really check out the tofu and curry dip, the
One of my favourite dishes to cook at this time of year is red lentil dahl — a warming, nutrient-packed dish that is perfect after a run. Dahl is a flavour-packed dish found in Nepali, Indian, Pakistani and Bangladeshi cuisine. It’s made from various types ...
I’m pretty particular about my diet and the foods that I eat pre-, during and post-run. If at all possible, I prefer to make my own workout foods, which allows me to control not only the content, but also the quality of the ingredients that I’m using. This sounds like it could be a lot ...
Hi there, I'm Matt. I started running after a fairly major lifestyle overhaul (re: eating healthy and getting active). I'm currently training for the 2010 Scotiabank Toronto Waterfront Marathon. My larger running goal is to qualify for the Boston Marathon before the next age category (which gives me nine years). For more info, check out my "about" page.
